Thursday, November 30, 2017

A Cake a Month: November

I made my cake before the end of the month this time. It was a good treat over the long holiday weekend, a delicious taste of autumn. This is Sara's Fresh Apple Spice cake, again from the Moosewood Favorite's book. I halved the recipe and am a little sad I did so--this was that good. It ended up being a coffee cake, and you know how much I like cake with coffee in the morning! There was brown sugar in the batter and it really made the cake for me. I had just a little cream left over from making mashed potatoes so I whipped it up for the topping there.

I would have posted this earlier (I still have another story coming out this year, this one holiday themed! the cover reveal will be up soon) but unfortunately my computer died, as they occasionally do. I'm just getting things back up and figured out now, but I hope to be back on track soon.

I just realized next month's my last cake-a-month month! I'll have to make something truly special...

Until then, cheers!


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